Effect of protein content on the stability of rubber particles in natural rubber latex

doi:10.3969/j.issn.1001-9731.2019.04.029

Journal of Functional Materials ›› 2019, Vol. 50 ›› Issue (4) : 4170-4173. DOI: 10.3969/j.issn.1001-9731.2019.04.029

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Effect of protein content on the stability of rubber particles in natural rubber latex

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2019, 50(4): 4170-4173 https://doi.org/10.3969/j.issn.1001-9731.2019.04.029

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2018-11-13	2019-04-30
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2019-04-30

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